Stereodifferentiation of geosmin in wine

European Food Research and Technology

Volumn 213, Issue 2, 2001, Pages 122-125

  Darriet, Philippe ^a   Lamy, Sophie ^a   La Guerche, Stephane ^a   Pons, Monique ^a   Dubourdieu, Denis ^a   Blancard, Dominique ^b   Steliopoulos, Panagiotis ^c   Mosandl, Armin ^c  

^a UNIVERSITÉ DE BORDEAUX   (France)

^b CEMAGREF   (France)

^c GOETHE UNIVERSITY   (Germany)

Author keywords

Earthy aroma; Enantioselective multidimensional gas chromatography; Geosmin; Penicillium sp.; Streptomyces sp.; Wine

Indexed keywords

EID: 0010697107     PISSN: 14382377     EISSN: 14382385     Source Type: Journal    
DOI: 10.1007/s002170100346     Document Type: Article

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