Turnover of α-, γ-, and δ-tocopherol and distribution in subcellular and lipoprotein fractions indicate presence of an hepatic tocopherol binding protein in Atlantic salmon (Salmo salar L.)

Fish Physiology and Biochemistry

Volumn 18, Issue 1, 1998, Pages 71-83

  Hamre, K ^a   Berge, R K ^b   Lie, O ^a  

^a INSTITUTE OF NUTRITION   (Norway)

^b HAUKELAND UNIVERSITY HOSPITAL   (Norway)

Author keywords

Atlantic salmon; Fish; Tocopherol; Vitamin E

Indexed keywords

MAMMALIA; SALMO SALAR;

EID: 0010512897     PISSN: 09201742     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1007798102002     Document Type: Article

References (34)

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