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Volumn 33, Issue 1, 1996, Pages 14-26

Changes in the physical state of model mixtures during freezing and drying: Impact on product quality

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EID: 0002678950     PISSN: 00112240     EISSN: None     Source Type: Journal    
DOI: 10.1006/cryo.1996.0002     Document Type: Article
Times cited : (48)

References (44)
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