Detection of wheat contamination in oats by Polymerase Chain Reaction (PCR) and Enzyme-Linked Immunosorbent Assay (ELISA)

Zeitschrift fur Lebensmittel -Untersuchung und -Forschung

Volumn 206, Issue 6, 1998, Pages 399-403

  Köppel, Esther ^a   Stadler, Markus ^a   Lüthy, Jürg ^a   Hübner, Philipp ^a  

^a UNIVERSITY OF BERN   (Switzerland)

Author keywords

Coeliac disease; ELISA; Oats; PCR; Wheat prolamins

Indexed keywords

EID: 0001032855     PISSN: 00443026     EISSN: None     Source Type: Journal    
DOI: 10.1007/s002170050281     Document Type: Article

References (19)

1. Branski D, Rozen P, Kagnoff MF (1992) A gluten sensitive enteropathy. Karger, Basel
2. Kumar PJ, Farthing MGJ (1995) New Engl J Med 333: 1075-1076
3. Troncone R, Auricchio S (1991) Food Rev Int 7: 205-231
4. Janatuinen EK, Pikkarainen PH, Kemppainen TA, Kosma V-M, Järvinen RMK, Uusitupa MIJ, Julkunen RJK (1995) New Engl J Med 333: 1033-1037
5. Dicke WK, Weijers HA, Van de Kamer JH (1953) Acta Paediatr 42: 34-42
6. Anand BS, Piris J, Truelove SC (1978) Q J Med 185: 101-110
7. Hansted CHR (1955) Ugeskr Laeg 117: 481-493
8. Sheldon W (1955) Lancet 2: 1097-1103
9. Lindsay A, Moulton C (1959) Arch Dis Child 34: 51-55
10. Rubin CE (1962) In: Wolstenholme, Cameron (eds) Ciba Foundation Study Group No. 14. Churchill, pp 67-83
11. Dissanayake AS, Truelove SC, Whitehead R (1974) Br Med J 4: 189-191
12. Branski D, Shine M (1996) N Engl J Med 334: 865-866
13. Skerritt JH, Hill S (1990) J Agric Food Chem 38: 1771-1777
14. Skerritt JH, Hill S (1991) Lancet 337: 379-382
15. Allmann M, Candrian U, Höfelein C, Lüthy J (1993) Z Lebensm Unters Forsch 196: 248-251
16. Ko HL, Henry RJ, Graham GC, Fox GP, Chadbone DA, Haak IC (1994) J Cereal Sci 19: 101-106
17. Barker RF, Harberd NP, Jarvis MG, Flavell RB (1988) J Mol Biol 201: 1-17
18. Belitz HD, Grosch W (1992) Lehrbuch der Lebensmittelchemie. Springer, Berlin Heidelberg New York
19. Rumbo M, Chirdo FG, Fossati CA, Anon MC (1996) Food Agric Immunol 8: 195-203