Fishy and hay-like off-flavours of dry spinach

Zeitschrift fur Lebensmittel -Untersuchung und -Forschung

Volumn 206, Issue 2, 1998, Pages 108-113

  Masanetz, C ^a   Guth, H ^a   Grosch, W ^a  

^a DEUTSCHE FORSCHUNGSANSTALT FÜR LEBENSMITTELCHEMIE   (Germany)

Author keywords

Fishy off flavour; Furanoid fatty acids; Hay off flavour; Headspace analysis; Isotope dilution assay; Processing; Spinach; Storage

Indexed keywords

EID: 0000333961     PISSN: 00443026     EISSN: None     Source Type: Journal    
DOI: 10.1007/s002170050224     Document Type: Article

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