Kinetics for Isobaric-Isothermal Degradation of L-Ascorbic Acid

Journal of Agricultural and Food Chemistry

Volumn 46, Issue 5, 1998, Pages 2001-2006

  Van Den Broeck, I ^a   Ludikhuyze, L ^a   Weemaes, C ^a   Van Loey, A ^a   Hendrickx, M ^a  

^a UNIVERSITY OF LEUVEN   (Belgium)

Author keywords

Kinetics; L Ascorbic acid; pH; Pressure stability; Thermal stability

Indexed keywords

LYCOPERSICON ESCULENTUM;

EID: 0000315141     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf9708251     Document Type: Article

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