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Volumn 58, Issue , 2004, Pages 1-42

Pickles, pectin, and penicillin

Author keywords

Antibiotics; Biotechnology; Fermentation; Industrial microbiology; Nutrition

Indexed keywords

ALCOHOL; ANTIBIOTIC AGENT; BETA LACTAM ANTIBIOTIC; CELLULASE; CEPHALOSPORIN DERIVATIVE; CYANOCOBALAMIN; FOSFOMYCIN; FUMAGILLIN; GLUTAMIC ACID; GRAMICIDIN; GUANOSINE PHOSPHATE; HYDROXYMETHYLGLUTARYL COENZYME A REDUCTASE INHIBITOR; INDOLMYCIN; INOSINE PHOSPHATE; LACTIC ACID; MICROCIN B17; MYCOTOXIN; PANTOTHENIC ACID DERIVATIVE; PECTIN; PENICILLIN DERIVATIVE; PENICILLIN G; POLYGALACTURONASE; PROTEINASE; RAPAMYCIN; RIBOFLAVIN; STREPTOMYCIN; TETRAMETHYLPYRAZINE; TRYPTOPHAN; UNCLASSIFIED DRUG; VACCINE; XANTHAN;

EID: 9244248688     PISSN: 00664227     EISSN: None     Source Type: Book Series    
DOI: 10.1146/annurev.micro.58.030603.123757     Document Type: Review
Times cited : (22)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.