Antimicrobial resistance in bacteria from food-producing animals. Risk management tools and strategies

Journal of Veterinary Medicine Series B: Infectious Diseases and Veterinary Public Health

Volumn 51, Issue 8-9, 2004, Pages 419-421

  Grugel, C ^a   Wallmann, J ^a  

^a Fed Off Consum Protect Food S   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

ANIMAL; ANTIBIOTIC RESISTANCE; CONFERENCE PAPER; DOMESTIC ANIMAL; EUROPEAN UNION; FOOD CONTROL; MEAT; MICROBIOLOGY; RISK MANAGEMENT;

ANIMALS; ANIMALS, DOMESTIC; DRUG RESISTANCE, BACTERIAL; EUROPEAN UNION; FOOD MICROBIOLOGY; MEAT; RISK MANAGEMENT;

ANIMALIA; BACTERIA (MICROORGANISMS);

EID: 9244235054     PISSN: 09311793     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1439-0450.2004.00796.x     Document Type: Conference Paper

References (11)

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2. Anonymous 2002: Gesetz über den Verkehr mit Arzneimitteln - Arzneimittelgesetz (AMG). BGBl I, 3348.
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5. Davison, H. C., J. C. Low, and M. E. J. Woolhouse, 2000: What is antibiotic resistance and how can we measure it? Trends Microbiol. 8, 554-558.
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7. European Medicines Agency (EMEA) 2003b: Note for Guidance on Antimicrobials for General Veterinary Use in Target Animal Species (EMEA/CVMP/627/01 - Final). European Medicines Agency, Canary Wharf, London. http://www.emea.eu.int/index/indexv1 (accessed 14.10.2004).
8. Mevius, D. J., M. J. W. Sprenger and H. C. Wegener, 1999: Report EU conference "The Microbial Threat". Int. J. Antimicrob. Agents 11, 101-105.
9. Salisbury, J. G., T. J. Nicholis, A. M. Lammerding, J. Turnidge, and M. J. Nunn, 2002: A risk analysis framework for the long-term management of antibiotic resistance in food-producing animals. Int. J. Antimicrob. Agents 20, 153-164.
10. Wallmann, J., K. Schröter, L. H. Wieler, and R. Kroker, 2003: National antibiotic resistance monitoring in veterinary pathogens from sick food-producing animals: the German programme and results from the 2001 pilot study. Int. J. Antimicrob. Agents 22, 420-428.
11. World Health Organization (WHO) 2001: Monitoring antimicrobial usage in food animals for the protection of human health. Report of a WHO consultation, 10-13 Sept 2001. World Health Organization, Oslo, Norway, WHO/CDS/CSR/EPH/2002. 11.