Specific interactions of tryptophan with phosphatidylcholine and digalactosyldiacylglycerol in pure and mixed bilayers in the dry and hydrated state

Chemistry and Physics of Lipids

Volumn 132, Issue 2, 2004, Pages 171-184

  Popova, Antoaneta V ^a   Hincha, Dirk K ^a  

^a MAX PLANCK INSTITUTE OF MOLECULAR PLANT PHYSIOLOGY   (Germany)

Author keywords

Amphiphiles; Desiccation; Glycolipid; Membranes; Phospholipid; Tryptophan

Indexed keywords

DIGALACTOSYLDIGLYCERIDE; GLYCINE; LIPOSOME; PHOSPHATIDYLCHOLINE; PHOSPHOLIPID DERIVATIVE; TRYPTOPHAN; UNCLASSIFIED DRUG;

ARTICLE; BILAYER MEMBRANE; DESICCATION; HYDROGEN BOND; HYDROPHILICITY; INFRARED SPECTROSCOPY; MOLECULAR INTERACTION; PHASE TRANSITION; PRIORITY JOURNAL; PROTEIN STRUCTURE; TEMPERATURE SENSITIVITY;

EGG YOLK; GALACTOLIPIDS; LIPID BILAYERS; LIPOSOMES; PHOSPHATIDYLCHOLINES; SPECTROSCOPY, FOURIER TRANSFORM INFRARED; SURFACE PROPERTIES; TEMPERATURE; TRYPTOPHAN; WATER;

EID: 8844235039     PISSN: 00093084     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.chemphyslip.2004.06.003     Document Type: Article

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