Why we partner: Collaborations between the private and public sectors for food security and poverty alleviation through agricultural biotechnology

AgBioForum

Volumn 7, Issue 1-2, 2004, Pages 80-83

  Horsch, Rob ^a   Montgomery, Jill ^a  

^a MONSANTO COMPANY   (United States)

Author keywords

Biotechnology; Development; Food security; Partnership; Private; Public

Indexed keywords

EID: 8744282688     PISSN: 1522936X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review

References (6)

1. Food And Agriculture Organization of the United Nations. (2004). The state of food and agriculture 2003-04. Rome, Italy: Author. Available on the World Wide Web: http://www.fao.org/docrep/006/Y5160E/Y5160E00.HTM.
2. Fundacion Mexicana para el Desarrollo Rural. (2004). Available on the World Wide Web: http://www.fmdr.org.mx.
3. James, C. (2003). Preview: Global status of commercialized transgenic crops: 2003 (ISAAA Briefs No. 30). Ithaca, NY: International Service for the Acquisition of Agri-Biotech Applications. Available on the World Wide Web: http:// www.isaaa.org/kc/CBTNews/press_release/briefs30/ es_b30.pdf.
4. Kirsten, J., & Gouse, M. (2002). Bt cotton in South Africa: Adoption and impact on farm incomes amongst small- and large-scale farmers. ISB News Report. Blacksburg, VA: Information Systems for Biotechnology. Available on the World Wide Web: http://www.isb.vt.edu/news/2002/news02.oct.html#oct-0204.
5. Millennium Project Task Force on Hunger. (2004). Halving hunger by 2015: A framework for action (interim report executive summary). New York: United Nations Millenium Project. Available on the World Wide Web: http://www. unmillennium-project.org/documents/tf2interim%20execsum.pdf.
6. Sasakawa Africa Association. (2000). About Saskawa-Global 2000 programme. Tokyo: Author. Available on the World Wide Web: http://www.saa-tokyo.org/ english/sg2000.