The Consumption of Field Crops in Late Medieval England

Food in Medieval England: Diet and Nutrition

Volumn , Issue , 2023, Pages 11-26

  Stone, D J ^a  

^a Dulwich College   (United Kingdom)

Author keywords

Describing; Grain; Intake; Medieval; Platitudes

Indexed keywords

EID: 85199086080     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1093/oso/9780199273492.003.0002     Document Type: Chapter

References (0)