Impact of automatic milking on animal health

Automatic milking, a better understanding

Volumn , Issue , 2023, Pages 125-134

  Hillerton, J E ^a   Dearing, J ^a   Dale, J ^a   Poelarends, J J ^b   Neijenhuis, F ^b   Sampimon, O C ^c   Miltenburg, J D H M ^c   Fossing, C ^d  

^a INSTITUTE FOR ANIMAL HEALTH   (United Kingdom)

^b WAGENINGEN UNIVERSITY   (Netherlands)

^c GD ANIMAL HEALTH   (Netherlands)

^d Institute for Animal Sciences   (Denmark)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 85195772996     PISSN: None     EISSN: None     Source Type: Book    
DOI: None     Document Type: Chapter

References (11)

1. Berglund, I., G. Pettersson and K. Svennersten-Sjauna, 2002. Automatic milking: effects on cell count and teatend quality. Livestock Production Science 78: 115-124.
2. Dearing, J., J. E. Hillerton, J. J Poelarends, F. Neijenhuis, O. C. Sampimon and C. Fossing, 2004. Effects of automatic milking on body condition score and fertility of dairy cows. In: Automatic milking; A better understanding. Editors: A. Meijering, H. Hogeveen and C.J.A.M. de Koning, Wageningen Academic Publishers, Wageningen, The Netherlands.
3. Hillerton, J. E. and A. Winter, 1992. The effects of frequent milking on udder physiology and health.. In: A. H. Ipema, A. C. Lippus, J. H. M. Metz and W. Rossing (editors), Prospects for automatic milking, Pudoc Scientific Publishers, Wageningen.
4. Kremer, J. H. and D. Ordolff, 1992. Experiences with continuous robot milking with regard to milk yield, milk composition and behaviour of cows. In: A. H. Ipema, A. C. Lippus, J. H. M. Metz and W. Rossing (editors), Prospects for automatic milking, Pudoc Scientific Publishers, Wageningen.
5. Mein, G. A., F. Neijenhuis, W. F. Morgan, D. J. Reinemann, J. E. Hillerton, J. R. Baines, I. Ohnstad, M. D. Rasmussen, L. Timms, J. S. Britt, R. Farnsworth, N. Cook and T. Hemling, 2001. Evaluation of bovine teat condition in commercial dairy herds: 1. Non-infectious factors. In: Proceedings of the 2nd International Symposium on Mastitis and Milk Quality, NMC/AABP, Vancouver, p374-351.
6. Neijenhuis, J., K. Bos, O. Sampimon, J. J. Poelarends, J. E. Hillerton, C. Fossing and J. Dearing, 2004. Changes in teat condition in Dutch herds converting from conventional to automated milking. In: Automatic milking; A better understanding. Editors: A. Meijering, H. Hogeveen and C.J.A.M. de Koning, Wageningen Academic Publishers, Wageningen, The Netherlands.
7. Peeters, R. and P. J. B. Galesloot, 2002. Estimating daily fat yield from a single milking on test day for herds with a robotic milking system. Journal of Dairy Science 85: 682-688.
8. Poelarends, J. J., O. C. Sampimon, F. Neijenhuis, J. D. H. M. Miltenburg, J. E. Hillerton, J. Dearing and C. Fossing, 2004. Cow factors related to the increase of somatic cell count after introduction of automatic milking. In: Automatic milking; A better understanding. Editors: A. Meijering, H. Hogeveen and C.J.A.M. de Koning, Wageningen Academic Publishers, Wageningen, The Netherlands.
9. Rasmussen, M. D., M. Bjerring, P. Justesen and L. Jepsen, 2002. Milk quality on Danish farms with automatic milking systems. Journal of Dairy Science 85: 2869-2878.
10. Van der Vorst, Y., K. Knappstein and M. D. Rasmussen, 2002. Milk quality on farms with an automatic milking system. Deliverable 8, EU project Implications of the introduction of automatic milking on dairy farms, pp22.
11. Wagner-Storch, A. M. and R. W. Palmer, 2003. Feeding behaviour, milking behaviour, and milk yields of cows milked in parlor versus an automated milking system. Journal of Dairy Science 86: 1494-1512.