Optimisation of vitamin d status for enhanced immuno-protection against covid-19

Irish Medical Journal

Volumn 113, Issue 4, 2020, Pages

  McCartney, Daniel M ^a   Byrne, D G ^b,c  

^a DUBLIN INSTITUTE OF TECHNOLOGY   (Ireland)

^b ST JAMES S HOSPITAL   (Ireland)

^c TRINITY COLLEGE DUBLIN   (Ireland)

Author keywords

[No Author keywords available]

Indexed keywords

CALCIFEDIOL; COLECALCIFEROL; DIPEPTIDYL PEPTIDASE IV; GAMMA INTERFERON; INTERLEUKIN 6; VITAMIN D; VITAMIN;

AGED; ARTICLE; CORONAVIRUS DISEASE 2019; CRITICALLY ILL PATIENT; DIETARY INTAKE; DIETARY REFERENCE INTAKE; ERYTHEMA; HOSPITAL PATIENT; HUMAN; IMMUNE RESPONSE; IMMUNITY; INFECTION RISK; IRELAND; MORTALITY; NUTRITIONAL STATUS; OBESITY; PNEUMONIA; PREVALENCE; SUN EXPOSURE; TOLERABLE DAILY INTAKE; VITAMIN BLOOD LEVEL; VITAMIN D DEFICIENCY; VITAMIN SUPPLEMENTATION; BETACORONAVIRUS; CORONAVIRUS INFECTION; PANDEMIC; SEVERE ACUTE RESPIRATORY SYNDROME CORONAVIRUS 2; VIRUS PNEUMONIA; ADULT RESPIRATORY DISTRESS SYNDROME; PROGNOSIS; RANDOMIZED CONTROLLED TRIAL (TOPIC); RESPIRATORY TRACT INFECTION; RISK REDUCTION;

BETACORONAVIRUS; CORONAVIRUS INFECTIONS; HUMANS; IRELAND; PANDEMICS; PNEUMONIA, VIRAL; VITAMIN D; VITAMINS;

EID: 85083072102     PISSN: 03323102     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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