Iron and prebiotic fortified flour improves the immune function of iron deficient women of childbearing age

Pakistan journal of pharmaceutical sciences

Volumn 33, Issue 1, 2020, Pages 253-261

  Rizwan Ahmad, Abdul Momin ^a   Ahmed, Waqas ^a   Iqbal, Sanaullah ^a   Mushtaq, Muhammad Hassan ^a   Anis, Riffat Aysha ^b  

^a UNIVERSITY OF VETERINARY AND ANIMAL SCIENCES   (Pakistan)

^b UNIVERSITY OF LAHORE   (Pakistan)

Author keywords

[No Author keywords available]

Indexed keywords

IRON; PREBIOTIC AGENT;

ADOLESCENT; ADULT; BLOOD; DRUG EFFECT; FEMALE; FLOUR; FORTIFIED FOOD; HUMAN; IMMUNOLOGY; IMMUNOMODULATION; IRON DEFICIENCY ANEMIA; NUTRITIONAL STATUS; PHYSIOLOGY; YOUNG ADULT;

ADOLESCENT; ADULT; ANEMIA, IRON-DEFICIENCY; FEMALE; FLOUR; FOOD, FORTIFIED; HUMANS; IMMUNOMODULATION; IRON; NUTRITIONAL STATUS; PREBIOTICS; YOUNG ADULT;

EID: 85081007891     PISSN: 1011601X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (0)