Grand Challenges in Nutrition and Environmental Sustainability

Frontiers in Nutrition

Volumn 1, Issue , 2014, Pages

  Burlingame, Barbara ^a  

^a FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS   (Italy)

Author keywords

biodiversity; environment; food; nutrition; sustainable diets

Indexed keywords

EID: 85079412059     PISSN: None     EISSN: 2296861X     Source Type: Journal    
DOI: 10.3389/fnut.2014.00003     Document Type: Editorial

References (12)

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