Revised exposure assessment for lycopene as a food colour

EFSA Journal

Volumn 8, Issue 1, 2010, Pages

[No Author Info available]

Author keywords

exposure; food colour; Lycopene; natural occurrence; novel food ingredient

Indexed keywords

EID: 85078392748     PISSN: None     EISSN: 18314732     Source Type: Journal    
DOI: 10.2903/j.efsa.2010.1444     Document Type: Article

References (27)

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