Health, eating and heart attacks: Glaswegian Punjabi women's thinking about everyday food

Food, Health and Identity

Volumn , Issue , 2013, Pages 213-233

  Bradby, Hannah ^a  

^a UNIVERSITY OF GLASGOW   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 85072818405     PISSN: None     EISSN: None     Source Type: Book    
DOI: None     Document Type: Chapter

References (10)

1. Anderson, E.N. (1984) ''Heating and cooling' foods re-examined', Anthropology of Food 23, 415: 755-73
2. Backett, K., Davison, C. and Mullen, K. (1994) 'Lay evaluation of health and healthy lifestyles: evidence from three studies', British Journal of General Practice 44: 277-80
3. Bradby, H. (1996) 'Cultural strategies of young women of South Asian origin in Glasgow, with special reference to health', PhD Dissertation, Glasgow University, Glasgow
4. Davison, c., Smith, G.D. and Frankel, S. (1991) 'Lay epidemiology and the prevention paradox: the implications of coronary candidacy for health education', Sociology of Health & Illness 13,1: 1-19
5. Frankel, S., Davison, C. and Smith, G.D. (1991) 'Lay epidemiology and the rationality of responses to health education', British Journal of General Practice 41: 428-30
6. Frawley, D.D. (1989) Ayurvedic Healing, Delhi: Motlilal Banarsidass
7. Helman, CG. (1990) Culture, Health and Illness, London: Wright
8. Homans, H. (1983) 'A question of balance: Asian and British women's perceptions of food during pregnancy', in A. Murcott (ed.) The Sociology of Food and Eating: Essays on the Sociological Significance of Food, Aldershot: Gower
9. Jeffery, P., Jeffery, R. and Lyon, A. (1988) Labour Pains and Labour Power, London: Zed Books
10. Thorogood, N. (1990) 'Caribbean home remedies and their importance for black women's health care in Britain', in P. Abbott and G. Payne (eds) New Directions in the Sociology of Health, Basingstoke: Falmer Press