Synthesis and characterization of nano-hydroxyapatite in maltodextrin matrix

Applied Nanoscience (Switzerland)

Volumn 7, Issue 1-2, 2017, Pages

  Phan, Bich T N ^a   Nguyen, Hanh T ^a   Đao, Huong Q ^a   Pham, Lam V ^a   Quan, Trang T T ^a   Nguyen, Duong B ^a   Nguyen, Huong T L ^b   Vu, Thuan T ^c  

^a GRADUATE UNIVERSITY OF SCIENCE AND TECHNOLOGY   (Viet Nam)

^b Dong Thap University   (Viet Nam)

^c Food Industries Research Institute   (Viet Nam)

Author keywords

Aggregation; Dextrose equivalent; Hydroxyapatite; Maltodextrin; Matrix; Nanoparticle

Indexed keywords

AGGLOMERATION; DEXTROSE; HYDROXYAPATITE; MATRIX ALGEBRA; NANOCOMPOSITES; NANOPARTICLES; PHOSPHATASES; POLYSACCHARIDES; TRANSMISSION ELECTRON MICROSCOPY;

ALKALINE PHOSPHATASE ACTIVITY; DEXTROSE EQUIVALENTS; DIRECT PRECIPITATION; DISPERSED NANOPARTICLES; FOURIER TRANSFORM INFRARED SPECTROPHOTOMETRY; HYDROXYAPATITE NANOPARTICLES; MALTODEXTRINS; SYNTHESIS AND CHARACTERIZATIONS;

COMPOSITE STRUCTURES;

EID: 85059760292     PISSN: 21905509     EISSN: 21905517     Source Type: Journal    
DOI: 10.1007/s13204-016-0541-z     Document Type: Review

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