ω-6 Polyunsaturated Fatty Acids and Cardiometabolic Health: Current Evidence, Controversies, and Research Gaps

Advances in nutrition (Bethesda, Md.)

Volumn 9, Issue 6, 2018, Pages 688-700

  Maki, Kevin C ^a   Eren, Fulya ^b   Cassens, Martha E ^b   Dicklin, Mary R ^a   Davidson, Michael H ^c  

^a Midwest Biomedical Research: Center for Metabolic and Cardiovascular Health   (United States)

^b Oakbrook Terrace ^*

^c UNIVERSITY OF CHICAGO   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

FATTY ACID; OMEGA 6 FATTY ACID;

ADVERSE EVENT; CARDIOVASCULAR DISEASE; FAT INTAKE; HUMAN; METABOLIC DISORDER; NUTRITION POLICY; NUTRITIONAL SCIENCE; RESEARCH;

CARDIOVASCULAR DISEASES; DIETARY FATS; FATTY ACIDS; FATTY ACIDS, OMEGA-6; HUMANS; METABOLIC DISEASES; NUTRITION POLICY; NUTRITIONAL SCIENCES; RESEARCH;

EID: 85055617671     PISSN: None     EISSN: 21565376     Source Type: Journal    
DOI: 10.1093/advances/nmy038     Document Type: Article

References (0)