Protein and protein-polysaccharide microparticles

Food Proteins and their Applications

Volumn , Issue , 2017, Pages 503-528

  Sanchez, Christian ^a   Paquin, Paul ^b  

^a Laboratoire de Physico chimie et Genie Alimentiares   (France)

^b UNIVERSITÉ LAVAL   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

HEALTH RISKS; NUTRITION;

CARDIO-VASCULAR DISEASE; INDUSTRIALIZED COUNTRIES; MICRO-PARTICLES; PHYSICAL ACTIVITY; REDUCED FAT; URBAN SETTINGS;

PROTEINS;

EID: 85052687768     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1201/9780203755617     Document Type: Chapter

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