Solubilization of fragrances by surfactants

Surfactants in Cosmetics: Second Edition, Revised and Expanded

Volumn , Issue , 2017, Pages 605-620

  Labows, John N ^a   Brahms, John C ^a   Cagan, Robert H ^a  

^a Technology Center   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CONSUMER PRODUCTS; ODOR CONTROL;

BODY ODOR; COSMETIC PRODUCTS; FUNCTIONAL ATTRIBUTE; HOUSEHOLD CLEANING PRODUCTS; MASKING AGENTS; PRODUCT CONCEPTS;

DISINFECTION;

EID: 85052195383     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1201/9780203737743     Document Type: Chapter

References (51)

1. J. Funesti, in Perfumes: Art, Science, and Technology (P. Mueller and D. Lamparsky, eds.), Elsevier Applied Science, New York, 1991, pp. 363-82.
2. Z. Gao, R. Wasylishen, and C. Kwak, J. Phys. Chem. 93:2190-92 (1989).
3. P. Bratt, H. Choudhury, P. Chowdhury, D. Gillies, A. Krebber, and L. Sutcliffe, J. Chem. Soc. Faraday Trans. 86:3313-19 (1990).
4. S. Slocum, A. Kilara, and R. Nagarajan in Flavors and Off-Flavors (G. Charalambous, ed.), Elsevier Sci. Pub., Amsterdam, 1989, pp. 233-45.
5. Y. Tokuoka, H. Uchiyama, M. Abe, and K. Ogino, J. Colloid Interface Sci. 152:402-09 (1992).
6. Y. Tokuoka, H. Uchiyama, and M. Abe, J. Phys. Chem. 98:6167-71 (1994).
7. P. Mukerjee, in Solution Chemistry of Suifactants (K. Mittal, ed.), Plenum Press, New York, 1979, p. 153.
8. K. Hayase and S. Hayano, J. Colloid Interface Science. 63:446-51 (1978).
9. J. Labows, J. Amer. Oil Chem. Soc. 69:34-38 (1992).
10. C. Nguyen, S. Christian, and J. Scamehorn, Ten. Surf. Det. 25:328-35 (1988).
11. M.A. Garcia, S. Vera, and M. L. Marina, Chromatographia. 32:148-54 (1991).
12. K. Yoda, K. Tamori, K. Esumi, and K. Meguro, Colloids and Surfaces. 58:87-98 (1991).
13. R. Akahoshi, S. Horike, and S. Noda, Nippon Kaguka Kaishi. 12:1974-80 (1984).
14. R. Akahoshi, S. Horike, and S. Noda, Nippon Kaguka Kaishi. 13:215-20 (1985).
15. F. Menger and D. Doll, J. Amer. Chem. Soc. 106:1109-13 (1984).
16. R. Nagarajan and E. Ruckenstein in Surfactants in Solution: Theoretical and Application Aspects (K. Mittal and B. Lindman, eds.), Plenum Press, New York, 1984, pp. 923-45.
17. K. Hayase and S. Hayano, Bull. Chem. Soc. Japan. 50:83-85 (1977).
18. C. Treiner, J. Colloid Inter. Sci. 93:33-42 (1983) and C. Treiner, J. Colloid Inter. Sci. 109:101-108 (1986).
19. J. M. Behan and K. D. Perring, Intemat. Fed. Soc. Cosm. Chem. Congress. 2:709-21 (1986).
20. A. Leo, C. Hansch, and D. Elkins, Chem. Rev. 71:525-616 (1971).
21. K. Valsaraj and L. Thibodeaux, Sep. Sci. Tech. 25:369-395 (1990).
22. S. Starry, Adhesive Age, March:32-35 (1993).
23. M. Greenberg, in Odor Quality and Chemical Structure (H. Moskowitz and C. Warren, eds.), ACS Symposium Ser., 148, American Chemical Society, Washington, D.C., 1981, pp. 177-94.
24. J. Phillips, W. Gibson, J. Yam, C. Alden, and G. Hard, Food Chem. Toxic. 28:375-94 (1990).
25. J. Brahms and J. Labows, presented by J. Brahms, Tripos User’s Meeting, St. Louis, 1993.
26. P. Alexander, Manufact. Chem. June:24-27 (1993).
27. O. Mouritsen, Tenside Sun. Det. 30:275-280 (1993).
28. J. Fendler, Acc. Chem. Res. 13:7-13 (1980).
29. M. Juszynski, R. Azoury, and R. Rafaeloff, Seifen, Oele, Fette, Wachse. 118:811-15 (1992).
30. N. Redmanfurey and M. Antinore, Anal. Chem. Acta. 251:79-81 (1991).
31. J. Brahms and P. Hillard, unpublished data.
32. S. Enomoto, S. Kawashima, A. Yoshimura, and K. Kurihara, Sens. Mater. 4: 153-64 (1992).
33. S. Enomoto, M. Kashiwayanagi, and K. Kurihara, Biochim. Biophys. Acta. 106:7-12 (1991).
34. R. Anholt, Chem. Senses. 16:421-27 (1991).
35. J. Cometto-Munoz and W. Cain, in Smell and Taste in Health and Disease (T. Getchell, R. Doty, L. Bartoshuk, and J. Snow, eds.), Raven Press, New York, 1991, pp. 765-85.
36. G. Buchbauer, L. Jirovetz, W. Jager, C. Plank, and H. Dietrich, J. Pharm. Sci. 82:660-64 (1993).
37. G. Buchbauer, Perf. & Flav. 15:47-50 (1990).
38. G. Buchbauer and L. Jirovetz, Flav. Frag. J. 9:217-22 (1994).
39. J. S. Jellinek, Perf. & Flav. 19:5-49 (1994).
40. M. Amann and G. Dressnandt, Cosm. and Toil. 108:90-95 (1993).
41. T. Trinh and J. Gardlik, Eur. Pat. Appl. EP392,608; CA 114:26074z.
42. H. Buschmann, D. Knittel and E. Schollmeyer, Seifen, Oele Fette Wachse. 117:585-88 (1991).
43. J. Koch, German Patent DE 30 20 269, 1981.
44. E.-A. Hinrichs, Dragoco Reports 3:59-73 (1989) and J. Jellinek, Dragoco Reports 3:74-81.
45. R. S. Robinson, E. A. Tavss, J. Santalucia, and D. Carroll, J. Chrom. 455:143-49 (1988).
46. R. S. Robinson, E. A. Tavss, and J. Santalucia, J. Soc. Cosmet. Chem. 39:305-14 (1988).
47. J. Brahms, J. Masters, J. Labows, and M. Prencipe, in Flavor-Food Interactions (R. McGorrin and J. Leland, eds.), ACS Symposium Ser., 663, American Chemical Society, Washington, D.C. 1996, pp. 188-200.
48. A. Baydar, T. McGee, and K. Purzycki, Perl. & Flav. 20(5):45-53 (1995).
49. A. Baydar, A. Charles, J. Decazes, T. McGee, and K. Purzycki, Cosm. & Toil. 111:49-57 (1996).
50. C. Vuilleumier, I. Flament, and P. Sauvegrain, Intemat. J. Cosm. Sci. 17:61-76 (1995).
51. C. Vuilleumier, I. Flament, and P. Sauvegrain, Perf. & Flav. 20(2):1-10 (1995).