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Volumn , Issue , 2013, Pages 35-47

Reactions of Sugars
[No Author Info available]

Author keywords

Acid catalyzed sugar reactions; Alkaline catalyzed sugar reactions; Corn syrup manufacture; Gentiobiose and glycosans; Glycoside formation; Mutarotation; Oxidation of sugars; Reactions of sugars

Indexed keywords

CATALYSIS; SUGAR MANUFACTURE;

EID: 85051687540     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1002/9781118688496.ch3     Document Type: Chapter
Times cited : (4)

References (9)
  • 1
    • 84922184266 scopus 로고    scopus 로고
    • Carbohydrate analysis
    • Nielsen SS, editor, 4th ed., New York: Springer
    • BeMiller JN. 2010. Carbohydrate analysis. In: Nielsen SS, editor. Food analysis, 4th ed., New York: Springer, pp. 147-177.
    • (2010) Food analysis , pp. 147-177
    • BeMiller, J.N.1
  • 2
    • 4243620067 scopus 로고
    • Mechanism in carbohydrate chemistry.
    • Capon B. 1969. Mechanism in carbohydrate chemistry. Chem Rev 69:407-498.
    • (1969) Chem Rev , vol.69 , pp. 407-498
    • Capon, B.1
  • 5
    • 83455229320 scopus 로고    scopus 로고
    • Enzymes
    • 4th ed., Boca Raton, FL: CRC Press
    • Parkin KL. 2008. Enzymes. In: Damodaran S, Parkin KL, Fennema OR, editors. Fennema's food chemistry, 4th ed., Boca Raton, FL: CRC Press, pp 331-435.
    • (2008) Fennema's food chemistry , pp. 331-435
    • Parkin, K.L.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.