Restaurant Menu Labeling Policy: Review of Evidence and Controversies

Current obesity reports

Volumn 5, Issue 1, 2016, Pages 72-80

  VanEpps, Eric M ^a   Roberto, Christina A ^a   Park, Sara ^a   Economos, Christina D ^a   Bleich, Sara N ^a  

^a JOHNS HOPKINS BLOOMBERG SCHOOL OF PUBLIC HEALTH   (United States)

Author keywords

Calorie labeling; Food policy; Menu labeling; Obesity prevention

Indexed keywords

CATERING SERVICE; DECISION MAKING; EATING; FOOD PACKAGING; HUMAN;

CHOICE BEHAVIOR; EATING; FOOD LABELING; HUMANS; RESTAURANTS;

EID: 85050580073     PISSN: None     EISSN: 21624968     Source Type: Journal    
DOI: 10.1007/s13679-016-0193-z     Document Type: Review

References (0)