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Volumn 5, Issue 2, 2016, Pages 201-207

The Role of the Food Industry in Obesity Prevention

Author keywords

Food industry; Obesity; Prevention

Indexed keywords

CATERING SERVICE; FOOD INDUSTRY; GOVERNMENT REGULATION; HEALTH PROMOTION; HUMAN; OBESITY; ORGANIZATION AND MANAGEMENT; PUBLIC HEALTH; PUBLIC-PRIVATE PARTNERSHIP;

EID: 85050578667     PISSN: None     EISSN: 21624968     Source Type: Journal    
DOI: 10.1007/s13679-016-0212-0     Document Type: Review
Times cited : (14)

References (0)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.