메뉴 건너뛰기




Volumn 15, Issue 6, 1996, Pages 323-326

Citric acid production. Part 1: Strategies for reduction in cycle time for targeted yields

Author keywords

[No Author keywords available]

Indexed keywords

CITRIC ACID; MOLASSES; NITROGEN; PHOSPHORUS;

EID: 85047678273     PISSN: 0178515X     EISSN: None     Source Type: Journal    
DOI: 10.1007/BF02426442     Document Type: Article
Times cited : (12)

References (10)
  • 2
    • 0028485584 scopus 로고
    • Effect of glucose concentration on citric acid production by Yarrowia lipolytica
    • Moresi, M.: Effect of glucose concentration on citric acid production by Yarrowia lipolytica. J. Chem. Technol. Biotechnol. 60 (1994) 387-395
    • (1994) J. Chem. Technol. Biotechnol. , vol.60 , pp. 387-395
    • Moresi, M.1
  • 4
    • 0027951381 scopus 로고
    • Response surface methodology for optimizing citric acid fermentation by Aspergillus foetidus
    • Chen, H.C.: Response surface methodology for optimizing citric acid fermentation by Aspergillus foetidus. Process Biochem. 29 (1994) 399-405.
    • (1994) Process Biochem. , vol.29 , pp. 399-405
    • Chen, H.C.1
  • 5
    • 2442493866 scopus 로고
    • Industrial Chemicals
    • Open University Press, Milton Keynes
    • Ward, O.P.: Industrial Chemicals. In Fermentation biotechnology, Open University Press, Milton Keynes, (1989) 135
    • (1989) Fermentation Biotechnology , pp. 135
    • Ward, O.P.1
  • 6
    • 34250961449 scopus 로고
    • Ability of an aliphatic carboxylic acid and of sugars to form soluble copper complexes
    • Leopold, H.; Valtr, Z.: Ability of an aliphatic carboxylic acid and of sugars to form soluble copper complexes. Naturwissenschaften. 44 (1957) 558
    • (1957) Naturwissenschaften , vol.44 , pp. 558
    • Leopold, H.1    Valtr, Z.2
  • 7
    • 34249966095 scopus 로고
    • The influence of type and concentration of the carbon source on production of citric acid by Aspergillus niger
    • Xu, D.B.; Madrid, C.P.; Rohr, M.; Kubicek, C.P.: The influence of type and concentration of the carbon source on production of citric acid by Aspergillus niger. Appl. Microbiol. Biotechnol. 30 (1989) 553-558
    • (1989) Appl. Microbiol. Biotechnol. , vol.30 , pp. 553-558
    • Xu, D.B.1    Madrid, C.P.2    Rohr, M.3    Kubicek, C.P.4
  • 8
    • 2442487603 scopus 로고
    • Studies on submerged citric acid fermentation
    • Kovats, J.: Studies on submerged citric acid fermentation. Acta Microbiol. Pol. 9 (1960) 275-287
    • (1960) Acta Microbiol. Pol. , vol.9 , pp. 275-287
    • Kovats, J.1
  • 9
    • 0025833365 scopus 로고
    • Effect of ammonium ion concentration and application to fed-batch culture for over production of citric acid
    • Jaehoon, C.; Young, J.Y.: Effect of ammonium ion concentration and application to fed-batch culture for over production of citric acid. J. Ferment. Bioeng. 72 (1991) 106-109
    • (1991) J. Ferment. Bioeng. , vol.72 , pp. 106-109
    • Jaehoon, C.1    Young, J.Y.2
  • 10
    • 0024656863 scopus 로고
    • Evidence for nitrogen catabolite repression during citric acid production by Aspergillus niger under phosphate limited growth conditions
    • Dawson, M.W.; Maddox, I.S.; Brooks, J.D.: Evidence for nitrogen catabolite repression during citric acid production by Aspergillus niger under phosphate limited growth conditions. Biotechnol. Bioeng. 33 (1989) 1500-1504
    • (1989) Biotechnol. Bioeng. , vol.33 , pp. 1500-1504
    • Dawson, M.W.1    Maddox, I.S.2    Brooks, J.D.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.