Diet quality and depressive symptoms in adolescence: No cross-sectional or prospective associations following adjustment for covariates

Public Health Nutrition

Volumn 21, Issue 13, 2018, Pages 2376-2384

  Winpenny, Eleanor M ^a   Van Harmelen, Anne Laura ^b   White, Martin ^a   Van Sluijs, Esther M F ^a   Goodyer, Ian M ^b  

^a UNIVERSITY OF CAMBRIDGE   (United Kingdom)

^b UNIVERSITY OF CAMBRIDGE   (United Kingdom)

Author keywords

Adolescence; Depression; Diet; Fish; Fruits; Mediterranean diet score; Prospective; Vegetables

Indexed keywords

ADOLESCENT; CROSS-SECTIONAL STUDY; DEPRESSION; DIET; EPIDEMIOLOGY; FEEDING BEHAVIOR; FEMALE; HUMAN; MALE; MEDITERRANEAN DIET; MULTIVARIATE ANALYSIS; PROSPECTIVE STUDY; PSYCHOLOGY; QUESTIONNAIRE; REGRESSION ANALYSIS; RISK FACTOR; UNITED KINGDOM;

ADOLESCENT; CROSS-SECTIONAL STUDIES; DEPRESSION; DIET; DIET, MEDITERRANEAN; FEEDING BEHAVIOR; FEMALE; HUMANS; MALE; MULTIVARIATE ANALYSIS; PROSPECTIVE STUDIES; REGRESSION ANALYSIS; RISK FACTORS; SURVEYS AND QUESTIONNAIRES; UNITED KINGDOM;

EID: 85047125804     PISSN: 13689800     EISSN: 14752727     Source Type: Journal    
DOI: 10.1017/S1368980018001179     Document Type: Article

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