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Volumn 98, Issue 2, 2018, Pages 598-606

Risk factors for human brucellosis in Northern Tanzania

(16)  Cash Goldwasser, Shama a,b   Maze, Michael J b,c   Rubach, Matthew P b,d   Biggs, Holly M d   Stoddard, Robyn A e   Sharples, Katrina J c   Halliday, Jo E B f   Cleaveland, Sarah f   Shand, Michael C f   Mmbaga, Blandina T a,b,g   Muiruri, Charles a   Saganda, Wilbrod h   Lwezaula, Bingileki F h   Kazwala, Rudovick R i   Maro, Venance P b,g   Crump, John A a,c,d,g  


Author keywords

[No Author keywords available]

Indexed keywords

ADOLESCENT; ADULT; AGED; AGGLUTINATION TEST; ARTICLE; BACTERIUM CULTURE; BIRTH; BLOOD CULTURE; BLOOD SAMPLING; BOVINE; BRUCELLA; BRUCELLOSIS; CHILD; CLINICAL ASSESSMENT; CONTROLLED STUDY; COOKING; DAIRY PRODUCT; DEMOGRAPHY; FEMALE; GOAT; HEALTH CARE ACCESS; HEALTH CARE PERSONNEL; HUMAN; INFECTION RISK; MAJOR CLINICAL STUDY; MALE; NONHUMAN; PARAMEDICAL EDUCATION; PASTEURIZATION; PRESCHOOL CHILD; QUESTIONNAIRE; RISK ASSESSMENT; RISK FACTOR; SCHOOL CHILD; SHEEP; TANZANIA; ANIMAL; ENZYME LINKED IMMUNOSORBENT ASSAY; LIVESTOCK; MIDDLE AGED; ODDS RATIO; PARASITOLOGY; PATHOGENICITY; PROCEDURES;

EID: 85041554031     PISSN: 00029637     EISSN: None     Source Type: Journal    
DOI: 10.4269/ajtmh.17-0125     Document Type: Article
Times cited : (39)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.