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Volumn 13, Issue 2, 2018, Pages

Systematic dysphagia screening and dietary modifications to reduce stroke-associated pneumonia rates in a stroke-unit

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; AGE; AGED; ARTICLE; ATRIAL FIBRILLATION; CEREBROVASCULAR ACCIDENT; CONTROLLED STUDY; DIET THERAPY; DISABILITY; DISEASE SEVERITY; DYSPHAGIA; FEMALE; HIGH RISK POPULATION; HUMAN; HYPERTENSION; INTUBATION; MAJOR CLINICAL STUDY; MALE; MEDICAL HISTORY; OBSERVATIONAL STUDY; PNEUMONIA; PROPHYLAXIS; RETROSPECTIVE STUDY; SCREENING; STROKE UNIT; VERY ELDERLY; COMPLICATION; MIDDLE AGED;

EID: 85041370669     PISSN: None     EISSN: 19326203     Source Type: Journal    
DOI: 10.1371/journal.pone.0192142     Document Type: Article
Times cited : (40)

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