Pleiotropic effects of the wheat domestication gene Q on yield and grain morphology

Planta

Volumn 247, Issue 5, 2018, Pages 1089-1098

  Xie, Quan ^a   Li, Na ^a   Yang, Yang ^a   Lv, Yulong ^a   Yao, Hongni ^a   Wei, Rong ^a   Sparkes, Debbie L ^b   Ma, Zhengqiang ^a  

^a NANJING AGRICULTURAL UNIVERSITY   (China)

^b UNIVERSITY OF NOTTINGHAM   (United Kingdom)

Author keywords

Grain shape; Mutation; Spelt; Spike; Threshability; Yield components

Indexed keywords

ALLELE; ANATOMY AND HISTOLOGY; CHROMOSOMAL MAPPING; CROP PRODUCTION; FOOD GRAIN; GENETICS; GROWTH, DEVELOPMENT AND AGING; PHYSIOLOGY; PLANT GENE; PLEIOTROPY; QUANTITATIVE TRAIT LOCUS; WHEAT;

ALLELES; CHROMOSOME MAPPING; CROP PRODUCTION; EDIBLE GRAIN; GENES, PLANT; GENETIC PLEIOTROPY; QUANTITATIVE TRAIT LOCI; TRITICUM;

EID: 85040677747     PISSN: 00320935     EISSN: 14322048     Source Type: Journal    
DOI: 10.1007/s00425-018-2847-4     Document Type: Article

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