Children and young adults with familial hypercholesterolaemia (FH) have healthier food choices particularly with respect to dietary fat sources compared with non-FH children

Journal of Nutritional Science

Volumn 2, Issue , 2013, Pages 1-8

  Molven, Ingunn ^a,b   Retterstøl, Kjetil ^a,b   Andersen, Lene F ^a   Veierød, Marit B ^a   Narverud, Ingunn ^a,b,c   Ose, Leiv ^a,b   Svilaas, Arne ^b   Wandel, Margareta ^a   Holven, Kirsten B ^a  

^a UNIVERSITY OF OSLO   (Norway)

^b OSLO UNIVERSITY HOSPITAL   (Norway)

^c OSLO METROPOLITAN UNIVERSITY   (Norway)

Author keywords

Children; Diet; Dietary fat sources; Familial hypercholesterolaemia

Indexed keywords

EID: 85028521241     PISSN: 20486790     EISSN: None     Source Type: Journal    
DOI: 10.1017/jns.2013.27     Document Type: Article

References (16)

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