Exposure to a heat wave under food limitation makes an agricultural insecticide lethal: a mechanistic laboratory experiment

Global Change Biology

Volumn 22, Issue 10, 2016, Pages 3361-3372

  Dinh, Khuong V ^a,b,c   Janssens, Lizanne ^a   Stoks, Robby ^a  

^a UNIVERSITY OF LEUVEN   (Belgium)

^b TECHNICAL UNIVERSITY OF DENMARK   (Denmark)

^c Nha Trang University   (Viet Nam)

Author keywords

aquatic insects; delayed effects of stressors; ecological risk assessment; immunosuppression; multistressor studies; starvation; stress ecology; synergism; temperature extremes

Indexed keywords

CHLORPYRIFOS; INSECTICIDE; PESTICIDE;

DAMSELFLY; EXPERIMENT; FOOD LIMITATION; GLOBAL CHANGE; HEAT WAVE; IMMUNE RESPONSE; INSECTICIDE; METABOLISM; RISK ASSESSMENT; STARVATION; SUBLETHAL EFFECT; SYNERGISM;

ANIMAL; HEAT; ODONATA;

ANIMALS; CHLORPYRIFOS; HOT TEMPERATURE; INSECTICIDES; ODONATA; PESTICIDES;

ANIMALIA; COENAGRION PUELLA; HEXAPODA; ZYGOPTERA;

EID: 85027934980     PISSN: None     EISSN: 13652486     Source Type: Journal    
DOI: 10.1111/gcb.13415     Document Type: Article

References (77)