Cranberry (poly)phenol metabolites correlate with improvements in vascular function: A double-blind, randomized, controlled, dose-response, crossover study

Molecular nutrition & food research

Volumn 60, Issue 10, 2016, Pages 2130-2140

  Rodriguez Mateos, Ana ^a   Feliciano, Rodrigo P ^a   Boeres, Albert ^a   Weber, Timon ^a   Dos Santos, Claudia Nunes ^b,c   Ventura, M Rita ^b   Heiss, Christian ^a  

^a HEINRICH HEINE UNIVERSITY   (Germany)

^b INSTITUTO DE TECNOLOGIA QUÍMICA E BIOLÓGICA   (Portugal)

^c INSTITUTO DE BIOLOGIA EXPERIMENTAL E TECNOLÓGICA   (Portugal)

Author keywords

(Poly)phenols; Cranberry; Endothelial function; Metabolites; Primary prevention

Indexed keywords

POLYPHENOL;

ADULT; ANALYSIS; BLOOD PRESSURE; CHEMISTRY; CONTROLLED STUDY; CRANBERRY; CROSSOVER PROCEDURE; DOSE RESPONSE; DOUBLE BLIND PROCEDURE; DRUG EFFECTS; FRUIT AND VEGETABLE JUICE; HUMAN; MALE; METABOLISM; PHYSIOLOGY; PULSE WAVE; RANDOMIZED CONTROLLED TRIAL; VASCULAR ENDOTHELIUM; VASODILATATION;

ADULT; BLOOD PRESSURE; CROSS-OVER STUDIES; DOSE-RESPONSE RELATIONSHIP, DRUG; DOUBLE-BLIND METHOD; ENDOTHELIUM, VASCULAR; FRUIT AND VEGETABLE JUICES; HUMANS; MALE; POLYPHENOLS; PULSE WAVE ANALYSIS; VACCINIUM MACROCARPON; VASODILATION;

EID: 85027930724     PISSN: None     EISSN: 16134133     Source Type: Journal    
DOI: 10.1002/mnfr.201600250     Document Type: Article

References (36)