Chemical composition of Melaleuca linarrifolia Sm. from India: A potential source of 1,8-cineole

Industrial Crops and Products

Volumn 63, Issue , 2015, Pages 264-268

  Padalia, Rajendra C ^a   Verma, Ram S ^a   Chauhan, Amit ^a   Goswami, Prakash ^a   Verma, Sajendra K ^b   Darokar, Mahendra P ^b  

^a Research Centre   (India)

^b CSIR CENTRAL INSTITUTE OF MEDICINAL AND AROMATIC PLANTS   (India)

Author keywords

1,8 Cineole; Antibacterial activity; Essential oil; GC MS; Melaleuca linarrifolia; Myrtaceae

Indexed keywords

BACTERIOLOGY; CHEMICAL ANALYSIS; CHROMATOGRAPHY; ESCHERICHIA COLI; GAS CHROMATOGRAPHY; MASS SPECTROMETRY; OIL SHALE; SALMONELLA; SAMARIUM;

1 ,8-CINEOLE; ANTI-BACTERIAL ACTIVITY; GC/MS; MELALEUCA LINARRIFOLIA; MYRTACEAE;

ESSENTIAL OILS;

BIOCHEMICAL COMPOSITION; BIOTECHNOLOGY; DICOTYLEDON; ESSENTIAL OIL; MONOTERPENE; PHYTOCHEMISTRY;

INDIA;

BACILLUS SUBTILIS; ESCHERICHIA COLI; MELALEUCA; MYRTACEAE; SALMONELLA TYPHIMURIUM; STAPHYLOCOCCUS AUREUS; STAPHYLOCOCCUS EPIDERMIDIS; STREPTOCOCCUS MUTANS;

EID: 85027926904     PISSN: 09266690     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.indcrop.2014.09.039     Document Type: Article

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