|
Volumn 81, Issue 6, 2016, Pages E1431-E1446
|
Toward a Philosophy and Theory of Volumetric Nonthermal Processing
|
Author keywords
high pressure processing; nonthermal processing; pulsed electric field (PEF); theory
|
Indexed keywords
ELECTROPORATION;
FOOD CONTAMINATION;
FOOD CONTROL;
FOOD HANDLING;
FOOD PRESERVATION;
GEOBACILLUS STEAROTHERMOPHILUS;
HEAT;
HUMAN;
ISOLATION AND PURIFICATION;
MONITORING;
PHILOSOPHY;
PREVENTION AND CONTROL;
PULSED ELECTRIC FIELD;
THEORETICAL MODEL;
FOOD CONTAMINATION;
FOOD HANDLING;
FOOD MICROBIOLOGY;
FOOD PRESERVATION;
GEOBACILLUS STEAROTHERMOPHILUS;
HOT TEMPERATURE;
MODELS, THEORETICAL;
|
EID: 85027922791
PISSN: None
EISSN: 17503841
Source Type: Journal
DOI: 10.1111/1750-3841.13324 Document Type: Article |
Times cited : (11)
|
References (170)
|