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Volumn 29, Issue 8, 2017, Pages 1918-1924

Highly Sensitive Molecularly Imprinted Sensor Based on Platinum Thin-film Microelectrode for Detection of Chloramphenicol in Food Samples

(5) Zhao, Xiaojuan a,b Zhang, Qimei a,c Chen, Haiguang a,b Liu, Gongliang a,b Bai, Weidong a,b

a ZHONGKAI UNIVERSITY OF AGRICULTURE AND ENGINEERING (China)

b Key Laboratory of Traditional Cantonese Food Processing and Safety Control (China)

c Guangdong (China)

Author keywords

Chloramphenicol; Electropolymerization; Molecularly imprinted polymer; Platinum thin film microelectrode; Poly(o phenylenediamine)

Indexed keywords

ANTIBIOTICS; CYCLIC VOLTAMMETRY; ELECTROCHEMICAL ELECTRODES; ELECTROCHEMICAL IMPEDANCE SPECTROSCOPY; FILM PREPARATION; FOOD PRODUCTS; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; IRON COMPOUNDS; MASS SPECTROMETRY; PLATINUM; SIGNAL TO NOISE RATIO; THIN FILMS;

CHLORAMPHENICOL; ELECTROPOLYMERISATION; FOOD SAMPLES; HONEY SAMPLES; MOLECULARLY IMPRINTED POLYMER; PLATINUM THIN FILM; PLATINUM THIN-FILM MICROELECTRODE; POLY (O-PHENYLENEDIAMINE); POLY(O-PHENYLENEDIAMINE); THIN-FILM MICROELECTRODES;

ELECTROPOLYMERIZATION;

EID: 85026902119 PISSN: 10400397 EISSN: 15214109 Source Type: Journal
DOI: 10.1002/elan.201700164 Document Type: Article

Times cited : (21)

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