Historic bottle and jar closures

Historic Bottle and Jar Closures

Volumn , Issue , 2016, Pages 1-107

  Bender, Nathan E ^a  

^a NONE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 85020567371     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.4324/9781315427454     Document Type: Book

References (83)

1. American Metal Cap Co. 1928 Glass Packed Products from the Consumer’s Point of View: A Digest of the Opinions of 8,028 Housewives in 29 States. Pamphlet. Brooklyn, N.Y.
2. Anchor Cap and Closure Corp. 1927 The Anchor Amerseal Cap. Pamphlet. Long Island City, NY.
3. Appert, Nicholas 1810 Le Livre de tous les Menages, ou L’Art de Con-server, Pendant Plusieurs Annees, Toutes les Substances Animals et Vegetales. Chez Patris et cie Imprimeurs Libraries, Quai Napoleon, av coin de la Rue de la Columbe, n°4, Paris.
4. Appert, Nicholas 1812 The Art of Preserving all Kinds of Animal and Vegetable Substances for Several Years. Translated from the French, Second Edition. Black, Parry and Kingsbury, London.
5. Appert, Nicholas 1920 The Book for All Households, or The Art of Preserving Animal and Vegetable Substances for Many Years. Translated by Katherine Golden Bitting. Chicago.
6. Beattie, George B. 1958 The Genius of Hiram Codd. Bottling Quarterly (April):49–58.
7. Bender, Nathan E. 1983 A Guide to the Description of American Glass Vessels from the Era of the Great Rebellion until the Second World War. Master’s paper, Department of Anthropology, University of Washington. Seattle. Advisor Dr. R. C. Dunnell.
8. th Century Commercial Closures.” Presented at the annual meeting of the Society for Historical Archaeology/Conference on Underwater Archaeology, Sacramento, California, January 11, 1986. Typed and photocopied manuscript, by the author. Kent, Ohio.
9. Bitting, Arvill Wayne 1940a The Development of Food Containers. The Phoenix Flame 15(1):11–12.
10. Bitting, Arvill Wayne 1940b The Early Stages in the Development of Food Containers. The Phoenix Flame 15(2):11–12.
11. Bitting, Arvill Wayne 1940c Screw Top Jars. The Phoenix Flame 15(3):11–13.
12. Bitting, Arvill Wayne 1940d The Phoenix or Band Cap. The Phoenix Flame 15(4):11–14.
13. Bitting, Arvill Wayne 1940f Early Home Canning Jars and Closures. The Phoenix Flame 15(6):11–13.
14. Bitting, Arvill Wayne 1940g The Development of Vacuum Closures for Food Containers. The Phoenix Flame 15(7):11–13.
15. Bitting, Arvill Wayne 1940h Container Design and Vacuum. The Phoenix Flame 15(8):12–15.
16. Bitting, Arvill Wayne 1940i Vacuum in Present Day Food Preservation. The Phoenix Flame 15(9):10–12.
17. Bitting, Arvill Wayne 1940j Tin—A Necessity for Caps and Cans. The Phoenix Flame 15(10):10–12.
18. Bitting, Arvill Wayne and Katherine Golden Bitting 1916 Canning and How to Use Canned Foods. National Canners Assoc.; National Capitol Press, Washington, DC.
19. Bitting, Katherine Golden 1920 Forward to The Book for All Households, or The Art of Preserving Animal and Vegetable Substances for Many Years, by Nicholas Appert, p. 113. Chicago.
20. Bitting, Katherine Golden 1937 A Benefactor of Humanity. In Appertizing, or The Art of Canning: Its History and Development, edited by Arvill Wayne Bitting, p. 718. The Trade Pressroom, San Francisco.
21. Busch, Jane 1981 An Introduction to the Tin Can. Historical Archaeology 15(1):95–104.
22. Carvalho, L. R. N. 1937 History of the Closure Service Company. Typed manuscript. Historic papers of Phoenix Closures, Inc. Naperville, IL.
23. Child, Lydia M. 1965 [1832] The American Frugal Housewife. 12th ed. Worthington Historical Society, Ohio.
24. Davis, Pearce 1949 The Development of the American Glass Industry. Harvard Economic Studies LVXXXVI. Harvard University Press, Cambridge, MA.
25. Duckwall, Edward Wiley 1899 Bacteriology Applied to the Canning and Preserving of Food Products. The Trade, Baltimore.
26. Durand, Peter 1810 Preserving Animal and Vegetable Food. English patent #3372. In Appertizing, or The Art of Canning: Its History and Development, edited by Arvill Wayne Bitting, pp. 23–24. The Trade Pressroom, San Francisco.
27. Edinburgh Review 1814 Discussion of Food Preservation and the work of Appert in The Edinburgh Review, April. In Appertizing, or The Art of Canning: Its History and Development, edited by Arvill Wayne Bitting, pp. 25–45. The Trade Pressroom, San Francisco.
28. Eriksson, Elof 1965 ALKA Cap. Reprint of a lecture in June 1965 at the International Bottling Congress in Lisbon, Portugal. In Crowns, The Complete Story, 4th ed. by John J. Nurnberg, pp. 445–456. Lont and Overkamp, Paterson, NJ.
29. Fontana, Bernard L., J. Cameron Greenleaf, Charles Ferguson, Robert Wright, and Doris Frederick 1962 Johnny Ward’s Ranch: A Study in Historic Archaeology. The Kiva 28(12).
30. For Management 1964 The White Cap Story. 16(2):37.
31. The Glass Container 1923 Modern Closures a Significant Feature of Sanitary and Convenient Packing: A Description of the Many Different Types of Effective Closures Used on Today’s Package. 2(11):59, 34, 40, 42.
32. The Glass Packer 1930a A Study of Glass Finishes for Metal Closures 3(7):329–332.
33. The Glass Packer 1930b Selecting a Wide Mouth Closure to Meet Exacting Packaging Conditions. 3(8):379–383, 394.
34. The Glass Packer 1930c Narrow Mouth Closures: An Analysis of Representative Types. 3(9):431–434.
35. The Glass Packer 1930d The How and Why of Liners: As the Most Important Factor in Securing a Perfect Seal. 3(10):475–478.
36. Gushman, John L. 1965 Living Glass: The Story of The Anchor Hocking Glass Corporation. The Newcomen Society, New York.
37. Holscher, H. H. 1965 Hollow and Specialty Glass: Background and Challenge. The Glass Industry 46:330–333, 365, 404–409, 420, 464–468, 478, 528–529, 532–533, 559, 600–603, 668–671, 686.
38. Howell, John W. and Henry Schroeder 1927 History of the Incandescent Lamp. Maqua Co., Schenectady, NY.
39. Jones, Olive 1971 Some Comments on the Newman Dating Key. The Society for Historical Archaeology Newsletter 4(3):713.
40. Jones, Olive and Catherine Sullivan, with contributions by George L. Miller, E. Ann Smith, Jane E. Harris, and Kevin Lunn 1985 The Parks Canada Glass Glossary: For the Description of Containers, Tableware, Flat Glass, and Closures. Studies in Archaeology, Architecture and History. Natural Historic Parks and Sites Branch, Parks Canada, Environment Canada. Canadian Government Publishing Centre, Hull, Canada.
41. Lief, Alfred 1965 A Close-Up of Closures: History and Progress. Glass Container Manufacturer’s Institute, New York.
42. MacPhail, Andrew 1897 Discoloration in Canned Lobsters. Annual Report to the Department of Marine and Fisheries, Fisheries Branch, 29th Report, Supplement 2. In Appertizing, or The Art of Canning: Its History and Development, edited by Arvill Wayne Bitting, pp. 86–111. The Trade Pressroom, San Francisco.
43. Martin, Brice 1932 New Twist in Wire in Kork-N-Seal Caps Necessitated Invention of New Machine. Decatur Herald, Jan 17. Held in the “Williams Sealing Corp.” folder of the Local History Collection, Decatur Public Library, Rolling Prairie Library System, Decatur, Illinois.
44. May, Earl Chapin 1938 The Canning Clan: A Pageant of Pioneering Americans. MacMillan Co., New York.
45. McKearin, Helen and Kenneth M. Wilson 1978 American Bottles and Flasks and their Ancestry. Crown Publishers, New York.
46. Meigh, Edward 1972 The Story of the Glass Bottle. Ramsden and Co., Stoke-on-Trent, United Kingdom.
47. Miller, George L. and Antony Pacey 1985 Impact of Mechanization in the Glass Container Industry: The Dominion Glass Company of Montreal, a Case Study. Historical Archaeology 19(1):39–50.
48. Miller, George L. and Catherine Sullivan 1984 Machine-Made Glass Containers and the End of Production for Mouth-Blown Bottles. Historical Archaeology 18(2):83–96.
49. Minton, Lee W. 1961 Flame and Heart: A History of the Glass Bottle Blowers Association of the United States and Canada. Merkle Press, Washington, DC.
50. Modern Packaging 1955 Does She Really Care? June: 9598, 222–223.
51. Modern Packaging Encyclopedia 1953 Closures for Containers, pp. 288–298. Packaging Catalog Corp., New York.
52. Mott, R. F. 1922 Story of the Phoenix ReSeal Cap. Typed manuscript. Historic papers of Phoenix Closures, Inc. Naperville, IL.
53. Munsey, Cecil 1970 The Illustrated Guide to Collecting Bottles. Hawthorne Books, New York.
54. Newman, T. Stell 1970 A Dating Key for Post-Eighteenth Century Bottles. Historical Archaeology (4):70–75.
55. Nurnberg, John J. 1967 Crowns, the Complete Story, 4th ed. Lont and Overkamp, Paterson, NJ.
56. Owens, R. Stuart 1922 On the Science of Sealing Bottles and Jars: A Concise History of Corks, Stoppers, Caps and Seals: With a few Words about the Latest Scientific Development of this Art—The Duplex Seal. Pamphlet. National Seal Co., Brooklyn, NY.
57. Owens-Illinois Glass Co. 1929–1930 Glass Containers. Owens-Illinois Glass Co., Toledo.
58. Packaging Catalog 1940 Section Six: Glass Containers and Closures, pp. 199–236. Breskin Publishing, New York.
59. Pacrette, Jean 1901 The Art of Canning and Preserving as an Industry. Henry I. Cain and Son, New York.
60. Pacrette, Jean 1904 Addendum. Henry I. Cain and Son, New York.
61. Peck, George W. 1967 Unscrewing the Top of a Fruit Jar. In Great American Wit, edited by William R. Webb, pp. 34–36. Hallmark Cards, Kansas City, MO.
62. Peck, Robert G., Jr. 1949 Sealing the Glass Container. Modern Packaging Encyclopedia, pp. 446–449. Published by Modern Packaging Magazine.
63. The Phoenix Flame [House organ of PhoenixHermetic and Phoenix Metal Cap Co.] 1940a untitled. 15(3):32. 1940b untitled. 15(6):32.
64. Phoenix Metal Cap. Co. 1945 History Notes. Typed manuscript. Historic papers of Phoenix Closures, Inc. Naperville, IL.
65. Phoenix Metal Cap. Co. 1950 History Index. Typed manuscript. Historic papers of Phoenix Closures, Inc. Naperville, IL.
66. Phoenix Metal Cap. Co. 1953 History Index. Typed manuscript. Historic papers of Phoenix Closures, Inc. Naperville, IL.
67. Powell, Ola 1917 Successful Canning and Preserving: Practical Handbook for Schools, Clubs, and Home Use. Lip-pincotts Home Manuals, edited by Benjamin R. Andrews. J. B. Lippincott, Philadelphia.
68. Prescott, Samuel C. and W. Lyman Underwood 1896 MicroOrganisms and Sterilizing Processes in the Canning Industry. In Appertizing, or The Art of Canning; Its History and Development, edited by Arvill Wayne Bitting, pp. 50–61. The Trade Pressroom, San Francisco.
69. Riley, John J. 1958 A History of the American Soft Drink Industry, 1807–1957. American Bottlers of Carbonated Beverages, Washington, DC.
70. Rock, James T. 1980 American Bottles: A Few Basics. Mimeograph, Klamath National Forest, Region 5, USDA.
71. Russell, H. L. 1895 Gaseous Fermentation in the Canning Industry. Wisconsin Agricultural Experiment Station, 12th Annual Report: 227–231. In Appertizing, or The Art of Canning; Its History and Development, edited by Arvill Wayne Bitting, pp. 47–49. The Trade Pressroom, San Francisco.
72. Saddington, Thomas 1808 A New Method to Preserve Various Sorts of English Garden and Orchard Fruits, without Sugar. In Appertizing, or The Art of Canning: Its History and Development, edited by Arvill Wayne Bitting, pp. 19–22. The Trade Pressroom, San Francisco.
73. Sales Management 1951 How housewives feel about glass containers. Aug 1: 75–76.
74. Sim, Mary B. 1951 Commercial Canning in New Jersey: History and Early Development. New Jersey Agricultural Society, Trenton.
75. Spencer, H. S. 1932 Phenolic Resinoids. Packaging Catalog. Breskin and Charlton, New York.
76. Sterling, A. J. 1932 Closures. Packaging Catalog. Breskin and Charlton, New York.
77. Closures. Packaging Catalog. Breskin and Charlton, New York.
78. Switzer, Ronald R. 1974 The Bertrand Bottles: A Study of 19th Century Glass and Ceramic Containers. National Park Service, USDI, Washington, DC.
79. Taliaferro, T. L. 1934 Standardization of Glass Finishes. Chicago.
80. Toulouse, Julian H. 1969 Fruit Jars. Thomas Nelson, New York.
81. Underwood, W. Lyman 1914 Incidents in the Canning Industry of New England. In A History of the Canning Industry, edited by Arthur J. Judge, pp. 12–14. The Canning Trade, Baltimore.
82. Walbridge, William S. 1920 American Bottles Old and New: a Story of the Industry in the United States. Owens Bottle Co., Toledo, OH.
83. Ward, Albert E., Emily K. Abbink, and John R. Stein 1977 Ethnohistorical and Chronological Basis of the Navaho Material Culture. In Settlement and Subsistence Along the Lower Chaco River: The CGP Survey, edited by Charles A. Reher, pp. 228–278. University of New Mexico Press, Albuquerque, NM.