Stories of Change in nutrition: An overview

Global Food Security

Volumn 13, Issue , 2017, Pages 1-11

  Gillespie, Stuart ^a   van den Bold, Mara ^a  

^a INTERNATIONAL FOOD POLICY RESEARCH INSTITUTE   (United States)

Author keywords

Accountability; Implementation; Leadership; Nutrition; Policy coherence; Political commitment

Indexed keywords

EID: 85017508198     PISSN: 22119124     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.gfs.2017.02.004     Document Type: Review

References (35)

1. Brinkerhoff, D.W., Assessing political will for anti-corruption efforts: an analytic framework. Public Adm. Dev. 20:3 (2000), 239–252.
2. Cavatorta, E., Shankar, B., Flores-Martinez, A., Explaining cross-state disparities in child nutrition in rural India. World Dev. 76 (2015), 216–237, 10.1016/j.worlddev.2015.07.006.
3. Clark, T.W., The Policy Process: A Practical Guide for Natural Resource Professionals. 2002, New Haven: Yale University.
4. Cunningham, K., Headey, D., Singh, A., Karmacharya, C., Pandey Rana, P. 2017. Maternal and Child Nutrition in Nepal: Examining drivers of progress from the mid-1990s to 2010s. Glob. Food Sec. (10.1016/j.gfs.2017.02.001).
5. Davis, P., Vulnerability in Bangladesh: learning from life history interviews. CPRC Working Paper 196. 2011, Chronic Poverty Research Centre: London, UK ISBN 978-1-906433-68-0 https://www.files.ethz.ch/isn/129510/WP196%20Davis.pdf.
6. Garrett, J., Natalicchio, M., Working Multisectorally in Nutrition. Principles, Practices, and Case Studies. 2011, International Food Policy Research Institute, Washington, DC, 10.2499/9780896291812.
7. Gillespie, S., Hodge, J., Yosef, S., Pandya-Lorch, R., Nourishing Millions: Stories of Change in Nutrition. 2016, International Food Policy Research Institute, Washington, D.C https://www.unicef.org/lac/Nourishing_Millions_-IFPRI_2016.pdf.
8. Gillespie, S., Haddad, L., Mannar, V., Nisbett, N., Menon, P., The politics of reducing malnutrition: building commitment and accelerating progress. Lancet 382 (2013), 552–569, 10.1016/S0140-6736(13)60842-9.
9. Gillespie, S., van den Bold, M., Stories of Change in Nutrition: A Tool Pool. IFPRI Discussion Paper 1494. 2015, International Food Policy Research Institute, Washington, D.C. http://ebrary.ifpri.org/cdm/ref/collection/p15738coll2/id/130077.
10. Gillespie, S., Menon, P., Kennedy, A., Scaling Up Impact on Nutrition: What Will It Take?. Adv. Nutr., 6, 2015, 440, 10.3945/an.115.008276.
11. Gillespie, S., Mason, J., Martorell, R., 1996. How Nutrition Improves. Nutrition policy discussion paper No. 15. UN Standing Committee on Nutrition (UNSCN). 〈 http://www.unscn.org/layout/modules/resources/files/Policy_paper_No_15.pdf〉.
12. Harris, J., Drimie, S., Roopnaraine, T., Covic, N. 2017. From coherence towards commitment: Changes and challenges in Zambia's nutrition policy environment. Glob. Food Sec. (10.1016/j.gfs.2017.02.006).
13. Headey, D., Hoddinott, J., Ali, D., Tesfaye, R., Mekdim, D., The Other Asian Enigma: Explaining the Rapid Reduction of Undernutrition in Bangladesh. IFPRI Discussion Paper 01358. 2013, International Food Policy Research Institute, Washington, D.C http://reliefweb.int/sites/reliefweb.int/files/resources/ifpridp01384.pdf.
14. Headey, D. 2014. An analysis of trends and determinants of child undernutrition in Ethiopia, 2000–2011. Working paper 70, Ethiopia Strategy Support Program. International Food Policy Research Institute, Ethiopian Development Research Institute. 〈https://assets.publishing.service.gov.uk/media/57a089cbed915d622c0003d9/ESSP_working_paper_70.pdf〉.
15. Headey, D., Hoddinott, J., Understanding the Rapid Reduction of Undernutrition in Nepal, 2001–2011. (IFPRI Discussion Paper 01384), 2014, International Food Policy Research Institute, Washington, D.C. http://reliefweb.int/sites/reliefweb.int/files/resources/ifpridp01384.pdf.
16. Headey, D., Hoddinott, J., Ali, D., Tesfaye, R., Dereje, M., The Other Asian Enigma: Explaining the Rapid reduction of undernutrition in Bangladesh. World Dev. 66 (2015), 749–761, 10.1016/j.worlddev.2014.09.022.
17. Headey, D., Hoddinott, J., Park, S., Drivers of nutritional change in four South Asian countries: a dynamic observational analysis. Matern. Child Nutr. 12:Suppl. 1 (2016), 210–218, 10.1111/mcn.12274.
18. Headey, D., Hoddinott, J., Park, S., 2017. Accounting for nutritional changes in six success stories: A regression-decomposition approach. Glob. Food Sec. (10.1016/j.gfs.2017.02.003).
19. Heaver, R., Strengthening Country Commitment to Human Development, Lessons from Nutrition. Directions in Development. (Directions in Development Report Number 31674), 2005, World Bank, Washington, D.C (Directions in Development Report Number 31674) 〈http://documents.worldbank.org/curated/en/685551468778783254/pdf/31674.pdf〉.
20. International Food Policy Research Institute, Global Nutrition Report 2014: Actions and Accountability to Accelerate the World's Progress on Nutrition. 2014, International Food Policy Research Institute, Washington, D.C. 〈http://globalnutritionreport.org/2014/11/13/global-nutrition-report-2014/〉.
21. International Food Policy Research Institute, Global Nutrition Report 2015: Actions and Accountability to Advance Nutrition and Sustainable Development. 2015, International Food Policy Research Institute, Washington, DC 〈http://globalnutritionreport.org/the-report/the-report-2015/〉.
22. International Food Policy Research Institute, 2016. Global Nutrition Report 2016: From Promise to Impact. Ending Malnutrition by 2030. International Food Policy Research Institute, Washington, DC. 〈 http://globalnutritionreport.org/the-report/〉.
23. Kampman, H., Zongrone, A., Rawat, R., Becquey, E. 2017. How Senegal created an enabling environment for nutrition: a story of change. Glob. Food Sec. (10.1016/j.gfs.2017.02.005).
24. Kohli, N., Avula, R., van den Bold, M., Becker, E., Nisbett, N., Haddad, L., Menon, P. 2017. What will it take to accelerate improvements in nutrition outcomes in Odisha? Learning from the past. Glob. Food Sec. (10.1016/j.gfs.2017.01.007).
25. Lasswell, H.D., Lerner, D., The Policy Sciences. 1951, Stanford University Press, Palo Alto, CA.
26. Nisbett, N., Davis, P., Yosef, S., Akhtar, N. 2017a. Bangladesh's story of change in nutrition: strong improvements in basic and underlying determinants with an unfinished agenda for direct community level support. Glob. Food Sec. (10.1016/j.gfs.2017.01.005).
27. Nisbett, N., van den Bold, M., Gillespie, S., Menon, P., Davis, P. Roopnaraine, T., Kampman, H., Kohli, N., Singh, A., Warren, A., and the Stories of Change Study Team. 2017b. Community-level perceptions of drivers of change in nutrition: Evidence from South Asia and sub-Saharan Africa. Glob. Food Sec. http://dx.doi.org/10.1016/j.gfs.2017.01.006.
28. Pelletier, D.L., Menon, P., Ngo, T., Frongillo, E.A., Frongillo, D., The nutrition policy process: the role of strategic capacity in advancing national nutrition agendas. Food Nutr. Bull. 32:2 Suppl. (2011), S59–S69 http://www.wphna.org/htdocs/downloadsjan2012/11-08%20FNB%20SUN.pdf.
29. Reich, M.R., Balarajan, Y., Political Economy Analysis for Food and Nutrition Security. Health, Nutrition and Population (HNP). (Discussion Paper 76921), 2012, World Bank, Washington, D.C. (Discussion Paper 76921) 〈http://documents.worldbank.org/curated/en/327051468337182275/pdf/769210WP0Polit00Box374391B00PUBLIC0.pdf〉.
30. Shiffman, J., Smith, S., Generation of political priority for global health initiatives: a framework and case study of maternal mortality. Lancet 370 (2007), 1370–1379, 10.1016/S0140-6736(07)61579-7.
31. te Lintelo, D.J.H., Accountability for International Nutrition Commitment Initiatives. 2014, Institute of Development Studies (IDS), Brighton, UK 〈http://www.ids.ac.uk/publication/accountability-for-international-nutrition-commitment-initiatives〉.
32. te Lintelo, D., Lakshman, R., Equate and conflate: political commitment to hunger and undernutrition reduction in five high-burden countries. World Dev. 76 (2015), 280–292 http://www.sciencedirect.com/science/article/pii/S0305750X15001722.
33. UNICEF, A UNICEF Policy Review Strategy for Improved Nutrition of Children and Women in Developing Countries. 1990, UNICEF, New York.
34. van den Bold, M., Kohli, N., Gillespie, S., Zuberi, S., Rajeesh, S., Charkraborty, B., Is there and enabling environment for nutrition-sensitive agriculture in South Asia? Stakeholder perspectives from India, Bangladesh, and Pakistan. Food Nutr. Bull. 36:2 (2015), 231–247, 10.1177/0379572115587494.
35. Warren, A., Frongillo, E., 2017. The role of mid-level actors and their operating environments for implementing nutrition-sensitive programming in Ethiopia. Glob. Food Sec. (10.1016/j.gfs.2017.01.010).