Romancing food: The gastronomic quest in early twentieth-Century Japanese literature

Japanese Studies

Volumn 23, Issue 3, 2003, Pages 251-264

  Aoyama, Tomoko ^a  

^a UNIVERSITY OF QUEENSLAND   (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 85015497426     PISSN: 10371397     EISSN: 14699338     Source Type: Journal    
DOI: 10.1080/1037139032000156333     Document Type: Article

References (0)