Bioactive Food as Dietary Interventions for Cardiovascular Disease

Bioactive Food as Dietary Interventions for Cardiovascular Disease

Volumn , Issue , 2013, Pages

  Watson, Ronald ^a   Preedy, Victor ^b  

^a UNIVERSITY OF ARIZONA   (United States)

^b KING'S COLLEGE LONDON   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 85013861012     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/C2011-0-07463-X     Document Type: Book

References (0)