Effect of chocobar ice cream containing bifidobacterium on salivary streptococcus mutans and lactobacilli: A randomised controlled trial

Oral Health and Preventive Dentistry

Volumn 13, Issue 3, 2015, Pages 213-218

  Nagarajappa, Ramesh ^a   Daryani, Hemasha ^b   Sharda, Archana J ^b   Asawa, Kailash ^b   Batra, Mehak ^b   Sanadhya, Sudhanshu ^b   Ramesh, Gayathri ^a  

^a Rama Dental College and Hospital and Research Centre   (India)

^b Paher University   (India)

Author keywords

Bifidobacterium; Ice cream; Lactobacillus acidophilus; Probiotics; Saliva; Streptococcus mutans

Indexed keywords

PLACEBO; PROBIOTIC AGENT;

ADOLESCENT; BACTERIAL LOAD; BIFIDOBACTERIUM; COMPARATIVE STUDY; CONTROLLED STUDY; DOUBLE BLIND PROCEDURE; DRUG EFFECTS; FEMALE; FOLLOW UP; HUMAN; ICE CREAM; LACTOBACILLUS; MALE; MICROBIOLOGICAL EXAMINATION; MICROBIOLOGY; MOUTH HYGIENE; PROCEDURES; RANDOMIZED CONTROLLED TRIAL; SALIVA; STREPTOCOCCUS MUTANS; TOOTH BRUSHING; YOUNG ADULT;

ADOLESCENT; BACTERIAL LOAD; BACTERIOLOGICAL TECHNIQUES; BIFIDOBACTERIUM; DOUBLE-BLIND METHOD; FEMALE; FOLLOW-UP STUDIES; HUMANS; ICE CREAM; LACTOBACILLUS; MALE; ORAL HYGIENE; PLACEBOS; PROBIOTICS; SALIVA; STREPTOCOCCUS MUTANS; TOOTHBRUSHING; YOUNG ADULT;

EID: 85012155745     PISSN: 16021622     EISSN: 17579996     Source Type: Journal    
DOI: 10.3290/j.ohpd.a32673     Document Type: Article

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