The dilemma of the middle: Restructuring of the dairy industry in New South Wales

Rural Society

Volumn 7, Issue 2, 1997, Pages 17-27

  Davidson, Andrew ^a  

^a UNIVERSITY OF NEW ENGLAND   (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 85010604900     PISSN: 10371656     EISSN: None     Source Type: Journal    
DOI: 10.5172/rsj.7.2.17     Document Type: Article

References (23)

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2. Australian Dairy Corporation. 1995. Dairy compendium. Melbourne: The Corporation.
3. Australian Bureau of Agricultural and Resource Economics. 1991. Dairy industry policy and free trade with New Zealand. Canberra: Australian Government Publishing.
4. Australian Bureau of Statistics. 1994. Livestock and livestock products Australia. Catalogue No. 7221.0. Canberra: Australian Government Publishing.
5. Bardsley, B. & T. Hughs. 1985. ‘Measurements of success in dairy farming’. In 1985 Dairy Production Conference Proceedings. The Challenge: Efficient Dairy Production.
6. Bell, J. & J. Nalson. 1974. Occupational and residential mobility of ex-dairy farmers on the north coast of New South Wales: A study of alternative occupations. Armidale: Department of Sociology, University of New England.
7. Buttel, F. & P. Laremee. 1991. ‘The “disappearing middle”: A sociological perspective’. In W. Friedland et al (eds). The New Political Economy of Agriculture.
8. Buttel, F., O. Larson & G. Gillespie. 1990. The sociology of agriculture. New York: Greenwood Press.
9. Dungog Shire Council. 1994. Community profile of Dungog local government area. Dungog: Dungog Shire Council.
10. Friedmann, H. 1986. ‘Family enterprises in agriculture: Structural limits and political possibilities’. In G. Cox, P. Lowe & M. Winter, (eds) Agriculture: People and politics. London: Allen and Unwin.
11. Gebremedhin, T. & R. Cristy. 1996. ‘Structural changes in U.S. agriculture: Implications for small farms’. Journal of Agricultural and Applied Economics 28(1): 57-66.
12. Hinson, R. 1996. ‘Structural implications for small farms: Discussion’. Journal of Agricultural and Applied Economics 28(1): 67-72.
13. Kaine, G., P. Tozer, & J. Lees. 1994. Context and classification: Predicting supply response in the dairy industry. Armidale: Rural Development Centre, University of New England.
14. Lembit, J., V. Topp, S. Beare, & T. Sheales. 1991. Dairy industry policy and free trade with New Zealand. Canberra: Government Printing Office.
15. Madden, R. 1994. Livestock and livestock products Australia. Canberra: ABS.
16. Munton, R. & T. Marsden. 1991. ‘Dualism or diversity in family farming?’. Geoforum 22 (1):105-117.
17. Müller, P. 1978. Dairy farming on the north coast of New South Wales: Social change, occupational mobility and future development. Occasional Publication No. 1, Department of Sociology. Armidale: University of New England.
18. NSW Dairy Corporation. 1995. Dairy industry statistics handbook. Broadway, NSW: NSW Dairy Corporation.
19. NSW Dairy Corporation. 1985. Dairy industry statistics handbook. Broadway, NSW: NSW Dairy Corporation.
20. NSW Government. 1997. Review of the NSW dairy industry act 1979. Issues Paper. NSW Government.
21. Reinhardt, N. & P. Barlett. 1989. ‘The persistence of family farms in United States agriculture’. Sociologia Ruralis 39(3/4): 203-225.
22. Schwarzweller, H. 1991. ‘Dairy farm restructuring in Australia’. Unpublished Manuscript.
23. Schwarzweller, H. 1992. Dairying in Michigan’s thumb: Restructuring for the future, Research Report 521, East Lansing, MI: Michigan State University Agricultural Experiment Station.