SCOPUS 정보 검색 플랫폼

Volumn 4, Issue 1, 1999, Pages 130-136

Foodatainment

a NONE

Author keywords

[No Author keywords available]

Indexed keywords

EID: 85009545188 PISSN: 13528165 EISSN: None Source Type: Journal
DOI: 10.1080/13528165.1999.10871653 Document Type: Article

Times cited : (24)

References (10)

1
- 84955230289
- Farrar, Straus & Giroux
- Barthes, Roland (1982) The Empire of Signs, New York: Farrar, Straus & Giroux.
- (1982) The Empire of Signs, New York
- Barthes, R.¹

2
- 0004044848
- Cambridge, MA: Harvard University Press
- Bourdieu, Pierre (1984) Distinction, Cambridge, MA: Harvard University Press.
- (1984) Distinction
- Bourdieu, P.¹

3
- 4644223276
- New York: Liveright
- Brillat-Savarin, Jean Anthelme (1970-1825) The Physiology of Taste, New York: Liveright.
- (1825) The Physiology of Taste
- Brillat-Savarin, J.A.¹

4
- 85009565396
- London: Routledge & Kegan Paul
- Douglas, Mary (1966) Purity an f Danger, London: Routledge & Kegan Paul.
- (1966) Purity an F Danger
- Douglas, M.¹

5
- 0003420732
- New York: Urizen Press
- Elias, Norbert (1978) The Civilizing Process, New York: Urizen Press.
- (1978) The Civilizing Process
- Elias, N.¹

6
- 0042789609
- Oxford: Polity Press
- Finkelstein, Joanne (1991) Dining Out, Oxford: Polity Press.
- (1991) Dining Out
- Finkelstein, J.¹

7
- 0004231350
- New York, World Publishing
- Fisher, M. F. K. (1954) The Art of Eating, New York, World Publishing.
- (1954) The Art of Eating
- Fisher, M.F.K.¹

8
- 0004105241
- Cambridge: Cambridge University Press
- Goody, Jack (1982) Cooking, Cuisine and Class, Cambridge: Cambridge University Press.
- (1982) Cooking, Cuisine and Class
- Goody, J.¹

9
- 0003644784
- New York: Harper
- Levi-Strauss, Claude (1978) The Origins of Table Manners, New York: Harper.
- (1978) The Origins of Table Manners
- Levi-Strauss, C.¹

* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.