Effects of the Interaction of Tannins with Co-existing Substances. VI. Effects of Tannins and Related Polyphenols on Superoxide Anion Radical, and on l,l-Diphenyl-2-picrylhydrazyl Radical

Chemical and Pharmaceutical Bulletin

Volumn 37, Issue 8, 1989, Pages 2016-2021

  Hatano, Tsutomu ^a   Edamatsu, Rei ^b   Okuda, Takuo ^a   Hiramatsu, Midori ^b   Mori, Akitane ^b   Fujita, Yuzaburo ^a   Yasuhara, Taeko ^a   Takashi, T ^a  

^a OKAYAMA UNIVERSITY   (Japan)

^b OKAYAMA UNIVERSITY MEDICAL SCHOOL   (Japan)

Author keywords

anion xanthine oxidase l; l diphenyl 2 picrylhydrazyl radical a tocopherol tannin hydrolyzable tannin condensed tannin proanthocyanidin polyphenol radical scavenger superoxide

Indexed keywords

EID: 85008122205     PISSN: 00092363     EISSN: 13475223     Source Type: Journal    
DOI: 10.1248/cpb.37.2016     Document Type: Article

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