Antimicrobial resistances and virulence markers in Methicillin-resistant Staphylococcus aureus from broiler and turkey: A molecular view from farm to fork

Veterinary Microbiology

Volumn 200, Issue , 2017, Pages 25-32

  Kraushaar, Britta ^a   Ballhausen, Britta ^a   Leeser, Daniel ^a   Tenhagen, Bernd Alois ^a   Käsbohrer, Annemarie ^a   Fetsch, Alexandra ^a  

^a FEDERAL INSTITUTE FOR RISK ASSESSMENT   (Germany)

Author keywords

Antimicrobial susceptibility; Broiler; Food chain; MRSA; Turkey

Indexed keywords

DISINFECTANT AGENT; DNA; ENTEROTOXIN; GENTAMICIN; KANAMYCIN; LINCOSAMIDE; MACROLIDE; QUATERNARY AMMONIUM DERIVATIVE; STREPTOGRAMIN DERIVATIVE; TETRACYCLINE; TRIMETHOPRIM; ANTIINFECTIVE AGENT; METICILLIN;

ANTIBIOTIC RESISTANCE; ANTIBIOTIC SENSITIVITY; ARTICLE; BACTERIAL STRAIN; BACTERIAL VIRULENCE; BACTERIUM ISOLATE; BROILER; CLONAL VARIATION; CLONE; CONTROLLED STUDY; DNA MICROARRAY; GENE; GENE CLUSTER; GENETIC RESISTANCE; METHICILLIN RESISTANT STAPHYLOCOCCUS AUREUS; MINIMUM INHIBITORY CONCENTRATION; NONHUMAN; PHENOTYPE; POULTRY; PREVALENCE; TURKEY (BIRD); TURKEY MEAT; AGRICULTURAL LAND; ANIMAL; BIRD DISEASE; CHICKEN; DRUG EFFECTS; GENETICS; GERMANY; MICROBIAL SENSITIVITY TEST; MICROBIOLOGY; PATHOGENICITY; STAPHYLOCOCCUS INFECTION; VETERINARY; VIRULENCE;

ANIMALS; ANTI-BACTERIAL AGENTS; CHICKENS; DRUG RESISTANCE, BACTERIAL; ENTEROTOXINS; FARMS; GERMANY; LINCOSAMIDES; MACROLIDES; METHICILLIN; METHICILLIN-RESISTANT STAPHYLOCOCCUS AUREUS; MICROBIAL SENSITIVITY TESTS; PHENOTYPE; POULTRY DISEASES; STAPHYLOCOCCAL INFECTIONS; STREPTOGRAMINS; TURKEYS; VIRULENCE;

EID: 85006373090     PISSN: 03781135     EISSN: 18732542     Source Type: Journal    
DOI: 10.1016/j.vetmic.2016.05.022     Document Type: Article

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