U.S. seafood import restriction presents opportunity and risk

Science

Volumn 354, Issue 6318, 2016, Pages 1372-1374

  Williams, Rob ^a,b   Burgess, Matthew G ^c   Ashe, Erin ^a,b   Gaines, Steven D ^c   Reeves, Randall R ^d  

^a OCEANS INITIATIVE   (United States)

^b UNIVERSITY OF ST ANDREWS   (United Kingdom)

^c UNIVERSITY OF CALIFORNIA   (United States)

^d Okapi Wildlife Assoct   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

BYCATCH; CONSERVATION MANAGEMENT; ENVIRONMENTAL PROTECTION; GOVERNANCE APPROACH; INTERGOVERNMENTAL RELATIONS; INVESTMENT; MARINE MAMMAL; MORTALITY; REGULATORY APPROACH; RISK ASSESSMENT; SEAFOOD;

ARTICLE; COMMERCIAL PHENOMENA; COMMUNITY; DEVELOPING COUNTRY; DOLPHIN; FISHERY; HUMAN; MARINE MAMMAL; NONHUMAN; PORPOISE; PRIORITY JOURNAL; SEA FOOD; UNITED STATES; WHALE; WILDLIFE CONSERVATION; ANIMAL; ENVIRONMENTAL PROTECTION; MAMMAL; POPULATION; RISK;

UNITED STATES;

ANIMALS; CONSERVATION OF NATURAL RESOURCES; MAMMALS; POPULATION; RISK; SEAFOOD; UNITED STATES;

EID: 85006294346     PISSN: 00368075     EISSN: 10959203     Source Type: Journal    
DOI: 10.1126/science.aai8222     Document Type: Article

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