Almond improvement in Australia;Amélioration de l'amandier en Australie

Fruits

Volumn 57, Issue 2, 2002, Pages 129-134

  Sedgley, Margaret ^a   Collins, Graham ^a  

^a UNIVERSITY OF ADELAIDE   (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84996133031     PISSN: 02481294     EISSN: 1625967X     Source Type: Journal    
DOI: 10.1051/fruits:2002012     Document Type: Article

References (7)

1. Bertozzi T., Bennett C., Sedgley M., Almond improvement in Australia, Nucis. 7 (1998) 10-11.
2. Sedgley M., The Australian almond improvement project, Aust. Nutgrower 12 (5) (1999) 18-19.
3. Channuntapipat C., Sedgley M., Collins G., Sequences of the cDNAs and genomic DNAs encoding the S1, S7, S8 and Sf alleles from almond, Prunus dulcis, Theor. Appl. Genet. 103 (2001) 1115-1122.
4. Channuntapipat C., Collins G., Bertozzi T., Sedgley M., Cryopreservation of in vitro almond shoot tips by vitrification, J. Hortic. Sci. Biotech. 75 (2000) 228-232.
5. Sedgley M., New work on almond and pistachio at the Waite Campus, Aust. Nutgrower. 14 (2) (2000) 25-28.
6. Woolley F.M., Collins G.G., Sedgley M., Application of DNA fingerprints for the classification of selected almond [Prunus dulcis (Miller) D.A.Webb] cultivars, Aust. J. Exp. Agr. 40 (2000) 995-1001.
7. Sedgley M., Scott E., Wirthensohn M., Plant improvement and disease control - almonds and pistachios, in: Conference 2000, Wilkinson J. (Ed.), Proc. Aust. Nut. Ind. Council, Hadndorf, South Australia, 21-23 July, 2000, pp. 15-17.