CO2 and irrigation in relation to yield and water use of the bell pepper crop;CO2 e irrigação na produção e uso da água para cultura do pimentão

Scientia Agricola

Volumn 60, Issue 1, 2003, Pages 7-12

  Rezende, Fátima Conceição ^a   Frizzone, José Antonio ^b   de Oliveira, Ricardo Ferraz ^b   Pereira, Anderson Soares ^c  

^a FEDERAL UNIVERSITY OF LAVRAS   (Brazil)

^b UNIVERSITY OF SÃO PAULO   (Brazil)

^c NONE   (Brazil)

Author keywords

Fruit mass; Number of fruits; Water use efficiency

Indexed keywords

EID: 84994202776     PISSN: 01039016     EISSN: 1678992X     Source Type: Journal    
DOI: 10.1590/S0103-90162003000100002     Document Type: Article

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