Managing taste and odor problems in a eutrophic drinking water reservoir

Lake and Reservoir Management

Volumn 18, Issue 4, 2002, Pages 319-323

  Smith, Val H ^a   Sieber Denlinger, Jonathan ^b   deNoyelles, Frank ^a   Campbell, Scott ^a   Pan, Shugen ^c   Randtke, Stephen J ^c   Blain, Gerald T ^d   Strasser, Vernon A ^d  

^a UNIVERSITY OF KANSAS   (United States)

^b OHIO STATE UNIVERSITY   (United States)

^c University of Kansas   (United States)

^d Water and Sewer Department   (United States)

Author keywords

Blue green algae; Cyanobacteria; Eutrophication; Geosmin; Reservoirs; Taste and odor

Indexed keywords

EID: 84993954032     PISSN: 07438141     EISSN: 10402381     Source Type: Journal    
DOI: 10.1080/07438140209353938     Document Type: Article

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