Energy requirements for palm-kernel oil processing operations

Nutrition & Food Science

Volumn 34, Issue 4, 2004, Pages 166-173

  Jekayinfa, S O ^a   Bamgboye, A I ^a  

^a LADOKE AKINTOLA UNIVERSITY OF TECHNOLOGY   (Nigeria)

Author keywords

Energy; Energy methods; Nigeria

Indexed keywords

EID: 84993102039     PISSN: 00346659     EISSN: None     Source Type: Journal    
DOI: 10.1108/00346650410544864     Document Type: Article

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