Hospitality technology: A review and reflection

Worldwide Hospitality and Tourism Themes

Volumn 2, Issue 1, 2010, Pages 9-19

  Dipietro, Robin B ^a   Raymond’ Wang, Youcheng ^a   Muller, Christopher ^a  

^a UNIVERSITY OF CENTRAL FLORIDA   (United States)

Author keywords

Catering industry; Hospitality services; Hotels; Technology led strategy; Wireless

Indexed keywords

EID: 84993084450     PISSN: 17554217     EISSN: 17554225     Source Type: Journal    
DOI: 10.1108/17554211011012568     Document Type: Article

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